Pizza remains America's favorite food, but one that many people hesitate to make at home. In Mastering Pizza, award-winning chef Marc Vetri tackles the topic with his trademark precision, making perfect pizza available to anyone.
- Publisher : Ten Speed Press; Illustrated edition (August 28, 2018)
- Hardcover : 272 pages
- ISBN : 978-0399579226
- Dimensions : 8.78 x 0.87 x 9.79 inches